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This variety is remarkable for its yield and the length of its pods. Delicious eaten fresh, it also retains all its canned flavour.
Oxinel is eaten in the fine, very fine or even all-eating stages, before the formation of its grains.
Our advice Vilmorin:
To successfully sow, sow sunny exposure in a light, healthy and properly warmed soil because the beans fear the cold.
Be sure to moisturize them
Regular watering is imperative, especially when the pods are raised, flowered and formed.
Opt for companion plants
Combine the "3 Sisters": sweet corn, to serve as a guardian for climbing beans, and squash, to avoid weeding at their feet!
GROSS POIDS: 159g
NET POIDS: 138g
NUMBER OF SEEDS: 450
EMBALLAGE SIZE: 100x27x145mm
C CONDITIONING COUNTRY: France
FAMILY: Pulse pulse seeds
PCB: 10 UVC
HEIGHT: Dwarf foot -50cm
LEVEE: 5/8 DAYS
SEMIS: April to July
SOL MINIMUM: 15oC mini
RECOLTE: 8 to 10 weeks after sowing - from July to September
RENDEMENT: Up to 18kg of harvest
Technical fact sheet
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