Against female nut with HDPE tray. Ensures the holding over time of a connection of threaded elements. HDPE fitting for longevity

A 90-degree female long-ray curve, galvanized, malleable cast iron for the distribution of drinking water, gas, liquid steam and non-corrosive gas.

Variety of maize producing beautiful 20 cm long ears with a mild and sweet taste.  Very popular in North America, these ears are eaten quickly after harvest but can also be frozen after blanching.

This variety produces excellent squashes of about 1.5 to 2 kg with orange flesh, fragrant and very sweet and which keep very well.

Also known as "black salsifis", this root has a white and tasty flesh. It is consumed in the same way as salsifis.

Celery variety of excellent taste quality and delicate flavours. The ribs are very fleshy, round and perfectly smooth. It is deliciously grated in a tomato salad or cut into pieces to dip in an aperitif mayonnaise.

A rustic and very productive variety, giving very large flat and firm apples, widely used for sauerkraut. It can easily be harvested until early winter.

This rustic, chunky, large-footed variety is recommended for fall-winter harvests. Essential in soup, leeks can also be eaten in salads, pies or gratins.

This traditional variety is ideal for cultivation in the field, and gives very beautiful1 elongated fruits with firm flesh of 20 to 25 cm. 

Very productive variety with half-long cylindrical fruits. Tender, longer and less thorny fruits than the "Little Green of Paris". The pickle is delicious after 3 months canned with vinegar.

This variety of chilli, used as a condiment, produces long, sharp fruits with a pungent and burning flavour.

This variety has large fleshy fruits of very beautiful coloration. The flesh is juicy, soft and melting with the advantage of having few seeds. This tasty-fleshed tomato is recommended for all your summer salads.