Lettuce

This recommended variety for summer-autumn crops has the advantage of being slow to seed climb. It will give you a voluminous lettuce with blond green foliage. The lettuce is eaten in salads but also braised or smothered.

The Seed Packet Winter Lettuce Rougette de Montpellier from Vilmorin offers you an exceptional hardy variety for your winter crops. This lettuce quickly forms beautiful round and firm heads from the end of winter, with tender green foliage that colours attractively red at maturity. Ideal for gardeners wishing to extend...

So-called "fat" lettuce because of its thick leaves, with an almost sweet flavour. Very resistant to heat, it is very cultivated in the South.

This traditional spring lettuce, early and rustic, is easy to make. It produces medium-sized apples, tightly tight, with blonde leaves slightly tinged with red. Lettuce is eaten in salads but also braised or smothered

This very rustic variety is easy to succeed. It gives salads with large apples very strongly tinged with red during its development. It's heat-resistant. The lettuce is eaten in salads but also braised or smothered.

This cold-resistant variety is ideal for spring harvests. The fairly firm, slightly red apples form quickly after winter. The lettuce is eaten in salads but also braised or smothered.

This variety, much appreciated by gardeners, will give you exceptional salads by the impressive breadth of its apples and by the excellent taste quality of its very fine leaves. The lettuce is eaten in salads but also braised or smothered.

The Val d'Orge Lettuce from Vilmorin is an exceptional winter variety, specially selected for its cold resistance and ability to produce magnificent voluminous heads with smooth, blonde-green foliage. Perfect for gardeners wishing to extend their fresh salad harvests during the cold season, this hardy lettuce adapts perfectly to...

This variety produces medium-sized, firm salads. Very resistant to heat, it is particularly recommended for summer-autumn crops. The lettuce is eaten in salads but also braised or smothered.

The Gotte Jaune d'Or Lettuce Vilmorin is an exceptional, ultra-fast-growing variety, ideal for amateur and professional gardeners after express harvests. Its beautiful golden yellow leaves bring colour and flavour to your salads, while offering remarkable versatility in the kitchen for braised or steamed dishes. This...

This variety of head lettuce, resistant to disease and heat, is suitable for all vegetable gardens. It gives green apples with a large...

This early, rustic spring lettuce is easy to make. It produces small apples with light green foliage slightly tinged with red, and a yellow heart tinged with pink-red. Very tasty