<span style="color:#333333;font-family:GardenaSans, 'Helvetica Neue', Helvetica, Arial,...

<span style="color:#333333;font-family:GardenaSans, 'Helvetica Neue', Helvetica, Arial,...

Specially designed to eliminate bed bugs, larvae and fleas, the anti-bed bug smoke Protect Expert is used indoors and allows by its easy-to-use solution to access places out of reach

The Comfort GARDENA sled watering turbine is a silent sprinkler for large areas with a 2-step sprinkler system ensuring a steady reputation...

The Comfort GARDENA peak turbine is a silent sprinkler for large areas with a 2-stroke sprinkler system ensuring a steady reputation for...

Original variety with beautiful pods marbled with white and purple. The white grain speckled with pale pink reveals a very fine flavor and will be eaten fresh or dry

Broccoli is eaten like cauliflower. It is also perfect in small flanks to accompany roasts.

This hardy variety, tolerating cold and humidity well, and therefore easy to achieve, gives beautiful salads with thick and crunchy leaves.&nbsp; Escarole is eaten in salads but also braised or stewed.

3X2m biodegradable seed ribbon. 3 mixes of easy and colourful varieties to discover

The savory is, with its peppery fragrance reminiscent of thyme, one of the oldest aromatic herbs. It is used as a condiment for stuffing, game, stews, sauces... The savory leaves keep very dry in jars.

This plant, native to China where it has been cultivated for 4000 years, was introduced to the West by Marco Polo at the end of the 13th century.&nbsp; The spring onion in small pieces enhances the taste of salads and sauces &nbsp;

This traditional variety does not become pungent and retains for a long time all its taste qualities. It produces a round root of white and vermilion color. The radish is delicious cut into thin strips in salads, or sliced with salt and butter.