This harmonious blend is water-efficient thanks to its hardy flowers that can withstand reasonable dry spells. This mixture is composed of Centaure, Layia, Eschscholtzia, Gypsophile, Corepsis, Dimorphotheca, Cosmos, Lin and Gaillardia
This harmonious blend is water-efficient thanks to its hardy flowers that can withstand reasonable dry spells. This mixture is composed of Centaure, Layia, Eschscholtzia, Gypsophile, Corepsis, Dimorphotheca, Cosmos, Lin and Gaillardia
Variety producing large flat bulbs to be eaten fresh from harvest. Very productive, rustic and cold-resistant, it is recommended for spring harvests. Picked small and green, white onion is ideal in a new potato salad.
Variety producing large flat bulbs to be eaten fresh from harvest. Very productive, rustic and cold-resistant, it is recommended for spring harvests. Picked small and green, white onion is ideal in a new potato salad.
Originally from the Mediterranean regions and known since the Greeks and Romans, parsley has become one of the most cultivated and used aromatic herbs in the world. Parsley is ideal for decorating and flavouring salads, raw vegetables, meats and omelettes.
Originally from the Mediterranean regions and known since the Greeks and Romans, parsley has become one of the most cultivated and used aromatic herbs in the world. Parsley is ideal for decorating and flavouring salads, raw vegetables, meats and omelettes.