This very productive variety gives beautiful cucumbers without bitterness. Its resistance to disease helps to limit treatments and thus to better respect nature.
This very productive variety gives beautiful cucumbers without bitterness. Its resistance to disease helps to limit treatments and thus to better respect nature.
This early variety produces beautiful1 ovoid fruits with firm flesh. Highly productive, Bonica eggplant is also very vigorous and tolerant to disease, making it easy to succeed. Eggplant is essential in ratatouille but can also be eaten in fritters or grilled.
This early variety produces beautiful1 ovoid fruits with firm flesh. Highly productive, Bonica eggplant is also very vigorous and tolerant to disease, making it easy to succeed. Eggplant is essential in ratatouille but can also be eaten in fritters or grilled.
This perennial and stoloniferous variety, very productive, is remarkable for the flavor of its strawberries, intense red color, which have the incomparable scent of the strawberry wood.
This perennial and stoloniferous variety, very productive, is remarkable for the flavor of its strawberries, intense red color, which have the incomparable scent of the strawberry wood.
This rustic, cold-resistant variety is ideal for winter harvests. These leeks have a large, medium-length cask with bluish foliage. Essential in soup, leeks can also be eaten in salads, pies or gratins.
This rustic, cold-resistant variety is ideal for winter harvests. These leeks have a large, medium-length cask with bluish foliage. Essential in soup, leeks can also be eaten in salads, pies or gratins.
This elongated root variety has a very sweet red flesh of excellent taste quality. Supporting the heat well and retaining well, it is ideal for autumn-winter harvests.
This elongated root variety has a very sweet red flesh of excellent taste quality. Supporting the heat well and retaining well, it is ideal for autumn-winter harvests.