This variety is similar to the shallot type "chicken leg" with its elongated shape and copper color. Its white flesh is of excellent quality with a fine and delicate taste. Good conservation.

This mixture is composed of many annual flowers, dwarfs flowering easily in the sun. Japanese turf is particularly interesting for decorating a garden area or creating a flowery slope. 10m2 surface

Product Sheet Too Full fluted right tip 38mm from multitanks 100053

This very rustic variety is easy to succeed. It gives salads with large apples very strongly tinged with red during its development. It's heat-resistant. The lettuce is eaten in salads but also braised or smothered.

Mix composed of lettuces (Blonde Oak Leaf 20%, Red Salad Bowl 20%), chicory (curly 15%, Scarole 15%, wild 10%), chervil (15%) rockets (5%). Ideal for making beautiful mixed salads. The mesclun is delicious in mixed salads or simply with a drizzle of olive oil or vinegar.

This variety has large fleshy fruits of very beautiful coloration. The flesh is juicy, soft and melting with the advantage of having few seeds. This tasty-fleshed tomato is recommended for all your summer salads.

This variety gives squash to the flesh of excellent quality. Its initially green bark has the distinction of becoming orange red at maturity.

This rustic, cold-resistant variety is ideal for winter harvests. These leeks have a large, medium-length cask with bluish foliage. Essential in soup, leeks can also be eaten in salads, pies or gratins.

This variety, also called "bette-spinach" produces very green leaves that are harvested as it grows and is eaten in the manner of spinach.

This plant, which does not fear heat or drought, replaces spinach very well during the summer, especially in warmer regions.

Broccoli is also perfect in small flanks to accompany roasts.

Brussels sprouts are delicious steamed with bacon or prepared as a salad.