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Originally from the Mediterranean regions and known since the Greeks and Romans, parsley has become one of the most cultivated and used aromatic herbs in the world. Parsley is ideal for decorating and flavouring salads, raw vegetables, meats and omelettes.

This ancient variety, from the same family as carrots, is very productive and resistant which makes it easy to grow. Its roots, smooth and white, have a pronounced flavor. Parsnips are eaten either cooked in soup, soup, pot au feu or as an accompaniment, or raw, grated into salad.

2-inch female camlock connection - 50/63 female pvc for 1000-litre tank equipped with a 2-inch camlock valve

Quick connection 3 balls for watering, brass

90-degree galvanized male malleable cast iron elbow for distribution of water, drinking water, gas, steam, liquid and non-corrosive gas. CVC systems.

This variety gives beautiful carrots to the colorful flesh of excellent taste quality. The roots are long, cylindrical and well regular.
The carrot is deliciously grated in salad or sliced in soups.

This mix of easy-to-successful species, with continuous flowering throughout the summer, will give you beautiful ensembles with bright and varied colours.

Plant whose many white purple flowers with purple blooming in clusters open in the morning to close in the evening. Ipomes are vigorous plants with abundant flowering.

Also known as "Venus hair", this plant with finely cut foliage will give you beautiful, very light flowers adorned with a finely bridled collar. Very rustic and easy to succeed, the Damask nigellas with their original flowers are very decorative in the high massifs and in bouquets.