Gardening

This early variety produces beautiful1 ovoid fruits with firm flesh. Highly productive, Bonica eggplant is also very vigorous and tolerant to disease, making it easy to succeed. 
Eggplant is essential in ratatouille but can also be eaten in fritters or grilled.

The wolf head broom GARDENA is ideal for removing cobwebs for example in hard-to-reach nooks and cran fties. It is composed of a plastic case and high quality hairs that allow a clean and precise cleaning.

The Cook King steel brazor hob is the perfect accessory for all outdoor cooking enthusiasts. Offering a high quality finish, this plate is specially designed to fit the braziers of our Cook King offer. Made in Europe, it is the perfect choice for those looking for a durable and reliable cooktop.

Whether you are a fan of traditional barbecue or want to bring a touch of originality to your outdoor grilling, this hob will allow you to prepare delicious and tasty dishes. No more sausages cooked over a fire, with this handy hob, you can explore new recipes and create flavored grills to delight your guests.

This plant, native to India where it was attributed a divine nature, is widely used in southern cuisine, to which it brings a fresh flavor of lemon tarragon.
Basil is ideal for garnishing and flavouring salads, raw vegetables, meats and sauces. A few chiseled leaves in a bottle of olive oil can flavour the seasonings.

This variety gives beautiful carrots to the colorful flesh of excellent taste quality. The roots are long, cylindrical and well regular.
The carrot is deliciously grated in salad or sliced in soups.

This rustic variety, very resistant to the cold, will give you beautiful round roots, very regular, white with purple collar and fine flesh.
Turnip is delicious in soups, planters and mashed potatoes.

Variety producing large flat bulbs to be eaten fresh from harvest. Very productive, rustic and cold-resistant, it is recommended for spring harvests.
Picked small and green, white onion is ideal in a new potato salad.

Brussels sprouts are delicious steamed with bacon or prepared as a salad.

This rustic, cold-resistant variety is ideal for winter harvests. These leeks have a large, medium-length cask with bluish foliage. Essential in soup, leeks can also be eaten in salads, pies or gratins.

This traditional variety is very productive and gives many short and cylindrical fruits.
These pickles can be stored over a long period of time by having them confit.
The pickle is also delicious after 3 months canned with vinegar.

This original variety will give you beautiful yellow zucchini with tender flesh of excellent taste quality. Its good resistance to disease makes it easy to succeed.

This variety gives squash to the flesh of excellent quality.
Its initially green bark has the distinction of becoming orange red at maturity.

This variety, which does not require size, produces beautiful round watermelons whose very sweet red flesh is very refreshing. Diced watermelon is ideal for summer aperitifs.