This variety gives beautiful carrots to the colorful flesh of excellent taste quality. The roots are long, cylindrical and well regular. The carrot is deliciously grated in salad or sliced in soups.

This elongated root variety has a very sweet red flesh of excellent taste quality. Supporting the heat well and retaining well, it is ideal for autumn-winter harvests.

Dark green fruits streaked with pale green, good vegetation. Fits all terrain. Zucchini is delicious stuffed. And its male flowers, without bulging between the stem and the corolla, are ideal in doughnuts.

Brunswick head cabbage is a variety of cabbage  that is grown for its large, round, tight heads. It has a crunchy texture and a sweet and delicate flavor. The leaves are dark green and slightly embossed. Brunswick head cabbage  is a winter variety that is ideal for growing in cool, humid climates.

The Marketer Cucumber Seeds Packet Vilmorin is the ideal solution to obtain an abundant harvest of semi-long cucumbers in your vegetable garden. This productive and robust variety is perfectly suitable for amateur gardeners as well as professionals. Easy to cultivate, this cucumber...

Early variety with thick flesh and sweet flavour. Large fruit, excellent in salad. Pepper is an essential ingredient in ratatouille.

This rustic and very productive variety gives large yellow bulbs, flat and thick that keep very well. Its classic taste will pleasantly embellish all your dishes and salads. For a change, why not try the stuffed yellow onion? It's a treat!

Variety giving delicious melons well sweet and with unparalleled fragrance. Very resistant to bursting and growing in all soils, Savor is recognized as one of the best varieties in terms of taste.

This very productive variety with broad, almost smooth dark green leaves is very resistant to cold and therefore particularly suitable for winter harvests.

A very good quality traditional carrot variety with semi-long, cylindrical roots. Good summer carrot with excellent productivity.

This variety for traditional forcing (with cover soil), gives beautiful, dense and firm endives to eat raw in salads or cooked. ...

This late and very productive variety will give you large purple and white semi-flattened roots. Turnip is delicious in soups, planters and mashed potatoes.