Traditional variety, semi-late, forming beautiful apples 15 to 20 cm in diameter. Calabrese Natalino broccoli cabbage has a very fine flavour and is very rich in vitamin C.

Variety of squash / pumpkin with thick flesh and nutty taste, weighing about 1.5 kg. The Pumpkin is not only interesting tastefully... It is the vegetable that holds the record in beta-carotene (vitamin A), an antioxidant essential for health!

This variety produces beautiful spinach with bright dark green leaves. Although cultivable all year round, the beginnings of spring and autumn are more conducive to sowing. Fast-growing, it resists the rise of seeds

2x2.5m biodegradable seed ribbon. Early, crunchy, not pungent radishes.

Variety of rustic salad, well in the heat, which is picked as it grows. The leaves produced are very cut, tender and tasty. The lettuce to be cut is eaten in salads but also braised or smothered.

Purple, white, yellow and orange carrots for a colourful and flavourful result.

A very fast-growing variety, giving a medium-sized apple with very tender white flesh and a very fine taste that can be eaten raw or cooked.

Magic Lantern squash is the traditional Halloween squash, more commonly known as "Citrouille". Very productive (2 to 3 fruits per plant), its dark orange fruits weigh 6 to 11 kg and are resistant to mildew. Sculpt it or decorate it, it will be perfect for Halloween!

Parys spinach from Vilmorin is a variety developed for its rapid growth and resistance to diseases. It can be sown in March, August, September and October and can be harvested during the winter, from October to June of the following year.

Voluminous variety with blonde apples, tasty and crunchy foliage. Batavia is eaten in salads but also braised or smothered.

This variety, of a mini elongated type, is more fleshy than traditional cherry tomatoes. It is also rustic and vigorous. Early, it produces elongated tomatoes of about 8 to 15 g, sweet and tasty.

3X2m biodegradable seed ribbon. 3 mixes of easy and colourful varieties to discover