30 Litre White Polypropylene Bucket with Lid - 2 Handles

The 30 Litre White Polypropylene Bucket with Lid (Reference: 200425) is the all-purpose container of the workshop, the professional kitchen and the farm. Thirty litres, two handles moulded into the body, a lid that closes : this is the format you reach for without thinking when something needs storing, carrying or measuring out.

Thirty litres, still a carryable volume

Thirty litres is the sweet spot. Below it, you multiply the trips ; above it, a bucket of water passes thirty kilos and can no longer be carried at arm's length. This size stays manageable for one person, even full.

The two handles are moulded into the body rather than fitted on : there is no metal bail to rust and no fixing point to give way under load. You lift with both hands, pour while controlling the flow, and the bucket empties cleanly without tipping all at once.

Polypropylene, and why it matters

Polypropylene (PP) takes what other plastics will not. It resists dilute acids and bases, detergents, oils and greases without cracking or blanching at stress points. It is the material of food-grade bins and laboratory containers, for precisely that reason.

It also handles heat better than polyethylene : a hot-water rinse or a machine cycle will not deform it. Odourless and free of taste carry-over, it does not take on what is stored in it — a bucket that has held detergent rinses out and serves for something else.

The lid changes what it is for

An open bucket carries things ; a closed bucket stores them. The supplied lid clips onto the rim and protects the contents from dust, damp and pests. That is what lets an opened product sit for months without going off or drawing in moisture.

For pellets, seed, rodenticide, animal feed or powder, closing it is essential : it keeps rodents and insects out. It also allows full buckets to be stacked, each lid acting as the base for the next.

White is not just a colour

Opaque white lets you see the level through the wall against the light, which a black or coloured bucket does not. It also shows up any residue left after rinsing — a real advantage as soon as food or treatment products are involved.

Above all, it takes a label. Marker pen or a sticker holds on the wall, and in a workshop where ten identical buckets look alike, knowing what is inside without opening saves time. An unlabelled bucket always ends up being emptied out of caution.

Technical specifications