This variety, very productive and early, gives beautiful long pods (18-20cm), very fleshy and thin in the mouth.

Its long, light green flat pods produce white grains to be eaten fresh or Dry. They can be enjoyed according to all culinary variations: stews, fricassés, salads or mashed potatoes.

This pea, native to Holland, owes its name of "capucine" to the very original color of its pods and its pretty pink and lilac flowers. Also nicknamed "grey peas", it contains in each pod 7 to 10 grains, the color of which is rather bluish green! This climbing variety allows for beautiful harvests over a long period of...

This variety, perfect synthesis between a Michelet and a Coco, with its white grains in the shape of "kidneys", will satisfy the most demanding gourmets.

This early, exceptionally yielding variety produces long and wide pods containing 6 8 pretty green and smooth grains. Round-grained peas are hardy in cold and moist during the germination period.

Victor produces golden yellow pods, the color of which contrasts with the dark green foliage. Variety of excellent presentation and flexible use.

This variety produces tasty round pods, very long, fleshy and wireless. It is recommended for freezing.

This variety produces beautiful wine-coloured grains (red flageolet type). Straight or slightly curved, they have a kidney shape. They are consumed both fresh and dry and are of excellent taste quality.

This variety, earlier than Phenomenon, is remarkable for its exceptional productivity. Its pods are very long and numerous. It also offers good resistance to disease.

This variety, early and resistant, produces beautiful golden yellow pods, tasty, long and thin, well distributed on the plant.

This variety, early and resistant, produces beautiful golden yellow pods, tasty, long and thin, well distributed on the plant.

The Rocquencourt Dwarf Bean is a butter bean with many 15 cm long golden pods with black kernels. The appearance of their beautiful...