Description:

This variety of salad to cut will give you leaves of excellent taste quality. Very productive, rustic and well-supported in the heat, it can be harvested in all seasons.

Advice Vilmorin :

To avoid seed climbing and extend the harvest period, water your salads regularly without wetting the leaves.
Lettuce prefers sunny exposure.

The BIO gesture:

Harvest with a knife by cutting the leaves at the edge of the stem without damaging the roots to allow regrowth. Make a salad with the lettuces removed when clearing, it's a delicacy!

Bag with 4g seeds

Culture advice:

1. Sows: Sow from March to April in pots under shelter or in the open ground from May, in lines 25 cm apart, with sunny exposure.
2. Lightening: As soon as the plants have 4 to 5 leaves, pull out the smaller ones to leave only one every 15 cm.
3. Harvest: Harvest from May to October.