Blue Spice Basil Seeds Vilmorin - Spiced Vanilla-Lemon Notes

Blue Spice Basil Seed Packet Vilmorin (Reference: 5873742) - Discover this exceptional variety from Tanzania and Kenya, which will win over the most demanding palates with its complex, refined aromas. Vilmorin, the French reference in seed since 1743, brings you this culinary treasure with its unique flavours, which will transform your cooking.

An exceptional basil for creative cooking

Blue Spice Basil differs radically from the classic varieties through its extraordinary aromatic profile. Its spiced flavour with a note of lemon vanilla makes it the ideal ally of creative cooks and lovers of authentic flavours. This variety has its place in sweet as well as savoury cooking, offering endless possibilities of flavour combinations.

Whether you are a keen home gardener, a professional chef or a restaurateur in search of something original, this basil fits every ambitious culinary project. Its ability to flavour drinks and desserts delicately makes it a prime ingredient for modern mixology and creative patisserie.

Remarkable botanical and visual characteristics

This variety is instantly recognisable by its pointed dark green leaves, which contrast magnificently with its spectacular purple flowers. This exceptional colour combination makes Blue Spice Basil a plant that is both productive and decorative, perfect for attractive herb gardens.

With its genetic heritage from the African highlands, this variety has developed a remarkable natural resistance to changeable weather. Its dense foliage and vigorous growth guarantee an abundant crop right through the growing season. The concentrated essential oils in its leaves release their aromas at the slightest touch, a sign of their exceptional aromatic richness.

Growing and care for the best harvest

Blue Spice Basil requires a sunny position to develop its complex aromas fully. Sow your seeds after the last frosts, in a well-drained soil rich in organic matter. The optimal germination temperature is between 18 and 22°C, with emergence expected within 7 to 10 days.

Regular but moderate watering encourages the development of the essential oils without putting the roots at risk. Avoid excess moisture, which could dilute the aromas that make this variety so distinctive. Pinching out the flower stems regularly stimulates leaf production and keeps the aromatic concentration at its peak.

For the best keeping, pick preferably in the morning once the dew has gone. The leaves keep perfectly frozen, preserving their eating qualities all year round.

Synergies and pairings in the garden

Companion planting with Blue Spice Basil reveals remarkable beneficial pairings. Its proximity to cucumber stimulates the growth of both plants and strengthens their natural defences. This traditional pairing, proven by gardeners' experience, makes the best use of space while improving yields.

For a professional approach, pair this variety with other Mediterranean herbs such as thyme, oregano or marjoram. This combination creates a rich aromatic ecosystem that benefits all the crops. The purple flowers naturally attract pollinating insects, contributing to the biodiversity of the garden.

In the kitchen, make the most of its unique vanilla note in refreshing cocktails, original sorbets or detox infusions. Its spiced profile also elevates fish dishes, exotic fruit salads and innovative marinades. Expert tip: dry a few leaves to create an outstanding seasoned salt.

Technical specifications