4 Herb Seed Mats 4 x 10 cm - Basil, Coriander, Chives, Parsley

4 Herb Seed Mats Vilmorin - Reference: 5874249

Vilmorin, the benchmark French seed house since 1743, offers this innovative way to grow four herbs that no kitchen can do without. These ready-to-plant mats transform urban gardening thanks to their biodegradable technology and their exceptional ease of use.

Uses and benefits for every gardener

These seed mats suit gardening beginners perfectly, anyone who wants their first herb planting to succeed without difficulty. No more seeds scattering or sowings that come up too thick: each mat guarantees an optimal spacing of the seeds for even development of the plants.

They are ideally suited to confined spaces such as balconies, terraces, window sills or kitchens. Urban gardeners will appreciate being able to grow their favourite herbs even without a garden. Each mat of 10 cm across fits perfectly into standard pots or window boxes.

For families with children, these mats are an excellent introduction to gardening. Children can watch the seeds germinate and join in the daily care, building their connection with nature while learning to grow their own food.

Composition and technical features

This pack contains 4 carefully selected herb varieties: green basil Fragrant Flowers, known for its intense scent; chives Medium Leaf, with fine stems and a delicate taste; coriander Calypso, with fragrant leaves; and the very productive Giant Italian flat-leaf parsley.

The biodegradable material of the mats breaks down naturally in the soil without leaving any residue, so it respects the environment. This eco-friendly technology lets you plant the mat directly without removing it, which makes planting considerably simpler.

Each mat of 10 cm across holds an optimal number of pre-spaced seeds, matched to the specific needs of each herb. This carefully worked-out distribution avoids competition between plants and guarantees balanced development.

Vilmorin seeds have an optimal germination rate thanks to the rigorous quality controls of the French seed house. They are suited to the European climate and resistant to the common diseases.

Laying and practical use

Preparation is very simple: choose containers at least 15 cm across and 12 cm deep, to allow the roots to develop well. Use a good-quality seed and planting compost, free-draining but moisture-retaining.

For planting, make a shallow hollow 1 cm deep in the moist compost. Lay the seed mat down gently and cover it with fine compost. Firm it lightly and water with a fine spray, so as not to move the seeds.

Watering should be regular but moderate. Keep the medium slightly moist without soaking it. A spray bottle lets you moisten it gently during germination. The seedlings usually come up between 7 and 14 days, depending on the variety and the temperature.

The first pickings can begin 6 to 8 weeks after planting. Cut the leaves regularly to stimulate growth and extend the production. Avoid taking more than a third of the foliage at a time.

Expert advice and growing tips

To get the best germination, put your mats somewhere bright but out of direct sun for the first few days. A temperature of 18-22°C encourages a fast, even emergence. You can cover the pots with clear plastic film to hold the moisture.

Staggered growing gives you fresh herbs all season: plant one mat a month from March to September for continuous harvests. This technique guarantees a steady supply of young, tender herbs.

The herbs pair well together: plant basil and parsley in one large window box to create a Mediterranean mix. Chives go well with parsley, while coriander prefers to be grown on its own.

Indoors, place your pots near a south- or west-facing window. Additional horticultural LED lighting may prove necessary in winter. Watch out for draughts and radiators, which dry out the air.

To avoid the common mistakes: do not overcrowd the pots, keep to the distances between mats, and watch out for aphids appearing on the basil in summer. Spraying the foliage regularly helps prevent attacks.

Technical specifications